Hello, I’m Elise. Today, I will show you a way to make eggless chocolate cake no oven recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggless chocolate cake no oven Recipe
Eggless chocolate cake no oven is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Eggless chocolate cake no oven is something which I have loved my whole life. They are nice and they look fantastic.
To be with this recipe, we have to first prepare a few components. You can cook eggless chocolate cake no oven using 8 ingredients and 20 steps. Here is how you can achieve it.
The ingredients needed to make Eggless chocolate cake no oven:
- Get 1 cup maida/wheat flour
- Take 1 cup milk
- Get 1/2 cup ghee
- Prepare 1/2 cup condensed milk or milk powder
- Make ready 1/4 cup powdered sugar
- Prepare 1/3 cup unsweetened cocoa powder
- Prepare 1 tsp baking powder
- Make ready 1/2 tsp Baking Soda
Steps to make Eggless chocolate cake no oven:
- In a bowl add 1/2 cup sugar, add the add condensed milk to it.
- Mix this properly then add ghee to this
- Then add all-purpose flour or wheat flour and mix the ingredients properly
- Add little bit milk and make a batter we will not add all milk together, we only add milk for the batter consistency.
- Now add he cocoa powder to it and mix it with the help of blender. if you don’t have blender same procedure you can do in a grinder.
- Now heat the tawa and garnish a pan here I have taken a silver pan so garnish it with oil to make cake you can also make in cooker or kadhai.
- After that add baking powder and soda to the batter and if required add milk and make a batter consistency.
- Now put the batter into the pan or cake mold and tap little bit so that it will release the air from batter
- Put the pan on the tawa cover the lid and keep some weight on it if the lid is loose.
- Here I have garnish with homemade chocolate syrup and gems and grated dairy milk chocolate
- Cook for about 40-45 minutes in a low flame
- After 40 minutes check it with the help of tooth pick if it clear means cake is ready
- Now turn off the lame and let it cool don then remove the cake in a plate.
- Garnish with chocolate syrup and decorate as you like.
So that is going to wrap this up for this special dish eggless chocolate cake no oven recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
