Hello, I am Marie. Today, I’m gonna show you how to make hidden heart raspberry cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hidden heart raspberry cake Recipe
Hidden heart raspberry cake is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Hidden heart raspberry cake is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have hidden heart raspberry cake using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hidden heart raspberry cake:
- Take For raspberry cake
- Take 1 cup unsalted butter at room temp
- Take 2 cups flour
- Prepare 1 cup sugar
- Make ready 1/2 tsp baking soda
- Make ready 1 tsp baking powder
- Make ready 2 tsp raspberry extract
- Make ready 1/2 tsp salt
- Take red gel food coloring
- Get heart cookie cutter
- Prepare For vanilla loaf
- Take 1 cup unsalted butter at room temp
- Prepare 1 cup sugar
- Get 2 cups flour
- Take 1/2 tsp baking soda
- Take 1 tsp baking powder
- Take 2 tsp vanilla extract
- Take 1/2 tsp salt
- Get For icing
- Get 1 cup powdered sugar
- Get 2 tsp lemon juice
Instructions to make Hidden heart raspberry cake:
- Grease the leafy tin with spray oil - Then Preheat oven to 350 degrees. - Beat butter and sugar with electric beater on high, until light and fluffy.
- Now shift all the dry ingredients then - Gradually add in the flour, beating on low until all ingredients are combined. - Add several drops of the red gel food coloring. Pour the red batter into the loaf pan. - Bake at 350 degrees for about 50 minutes
- Once done,cool it in pan 15 minutes, then wrap it with cling film and put it in the refrigerator for 30 minutes, - Now with the cookie cutter, cut out the hearts. Set aside.
- Vanilla Loaf Directions - Preheat oven to 350 degrees. Prep a loaf pan with oil spray. - Set each heart slice into the loaf pan these should reach from one end of the loaf pan to the other end of the loaf pan - On high speed with an electric mixer beat the butter and sugar until light and fluffy. - Stir in the vanilla and salt.Gradually add the shifted flour beating on low until all ingredients are combined. - Be by filling in the batter on both sides and in between the heart slices.
- And lastly cover the top of the heart as well with the batter. - Now Bake at 350 degrees for about 1 hour or until an inserted toothpick comes out clean. - Once done cool in pan 15 minutes.Flip the loaf onto a wire rack to cool.
So that’s going to wrap this up for this distinctive dish hidden heart raspberry cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
