Custard  cake with jello topping
Custard cake with jello topping

Hi, I’m Jane. Today, we’re going to prepare custard cake with jello topping recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Custard cake with jello topping Recipe

Custard cake with jello topping is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Custard cake with jello topping is something which I have loved my entire life.

To be with this particular recipe, we must prepare a few ingredients. You can have custard cake with jello topping using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Custard cake with jello topping:

  1. Take 1 packages Strawberry flavour jelly
  2. Prepare 1 sponge cake
  3. Prepare 5 tsp custard powder
  4. Take 1/2 liter milk
  5. Get 1 sugar as per need
  6. Take 1/2 cup Rose water

Instructions to make Custard cake with jello topping:

  1. Prepare sponge cake n place in a tray.mix sugar with rose water and sprinkle on d cake make sugar sponge is absorbed d syrup well.n keep in fridge
  2. Boil d milk add sugar n custard powder n make custard with them thn pour this above d sponge cake let it cool.n keep in fridge again let it set
  3. Prepare jelly as per instructions n pour above d custard. Keep in fridge to set
  4. Cut in square shape n serve

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