Hi, I am Kate. Today, I’m gonna show you how to make greek pan cake with honey recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Greek pan cake with honey Recipe

Greek pan cake with honey is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Greek pan cake with honey is something that I have loved my whole life.

To be with this particular recipe, we must first prepare a few components. You can have greek pan cake with honey using 9 ingredients and 20 steps. Here is how you can achieve it.

The ingredients needed to make Greek pan cake with honey:

1. Get All purpose flour / maida for 8 - 10 pancakes - 2 cups
2. Prepare Eggs -2 medium size
3. Take Melted butter -
4. Get Milk -
5. Make ready Vennila essence -
6. Take Granulated sugar - 1/2 cup (depends ur taste)
7. Make ready Salt -1
8. Make ready Baking powder -
9. Prepare Honey,Strawberry (r) fruits for garnish

Steps to make Greek pan cake with honey:

1. Collect all the ingredients first
2. First let start on with mixing the dry ingredients first
3. For the dry ingredients are taken a bowl,add 2 cups of all purpose flour /maida, 1/2 cup of granulated sugar, 3 tsp of baking powder, pinch of salt
4. Combine all the dry ingredients well
5. After, let start with wet ingredients for that take 2 medium size eggs, Beat the eggs well
6. And add 1 cup of milk mix well
7. And add 1 tsp of vennila essence whisk well.
8. Whisk well,set aside
9. After add the wet mixture little by little combined well with the dry ingredients
10. Last to add some butter.so take 3 spoon of butter,In microwave 5 seconds after melted.Add into the mixture
11. We don’t want the batter which is very thick, we don’t want very flowing, the batter should be like dropping consistency
12. So finally, we make pan cake batter
13. Let start, making a pan cake.Heat a nonstick pan. Take a small cloth r sponge dip into the melted butter rub in the full pan r use spoon to rub.
14. The pan is just medium hot. We dnt want very hot, making the pan cake. It’s burnt on the bottom. So just ur flame should be medium to slow.
15. Take 1 scoop, just drop it, scoop out of laddle full of batter. Just shape them in roundels
16. That’s it.Now we will wait for 2 mins.The flame should be change medium to low, low to medium.
17. Now we can see bubble in top. Beautifully have buff tuff. So now flip this
18. See the beautiful colour got. The pan cake is ready.
19. Now we can serve with fruits or fresh creams, maple syrup,Chocolate syrup.I garnishing with some little honey.N strawberries.
20. Again n again u do like this in remain batter.Tha pan cake came a big tower

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