Salmon Cakes
Salmon Cakes

Hello, I’m Elise. Today, I will show you a way to prepare salmon cakes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Salmon Cakes Recipe

Salmon Cakes is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Salmon Cakes is something which I have loved my whole life.

To be with this particular recipe, we must first prepare a few ingredients. You can cook salmon cakes using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Cakes:

  1. Take 10 oz chunk salmon (skinless boneless)
  2. Prepare 2/3 cup Bread cbs
  3. Prepare 1 egg (beaten)
  4. Get 1/2 red bell pepper (chopped)
  5. Make ready 1 tbsp Chopped green onions
  6. Prepare 1 tbsp old bay seasoning
  7. Prepare 1 tbsp dill
  8. Prepare 1 tsp Franks red-hot sauce (or any cayenne pepper sauce)
  9. Get 1/2 Lemon (zest only)
  10. Get 1 vegetable oil (for frying)

Instructions to make Salmon Cakes:

  1. In medium bowl mix together salmon and bread cbs.
  2. Beat 1 egg and add to salmon mix along with the rest of the ingredients (except oil) adding more bread cbs of mixture is too wet.
  3. Form 3 inch long patties about an inch thick, should get about 4 patties.
  4. Heat oil in a large skillet over medium high heat. Enough so that about a half an inch of oil covers the bottom of skillet.
  5. Fry each patty for about 3 minutes per side or until golden brown. Transfer to a plate lined with a paper town to let cool. Serve with your favorite tartar sauce.

So that’s going to wrap it up with this special dish salmon cakes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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