Hi, I am Laura. Today, we’re going to prepare streusel coffee cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Streusel coffee cake Recipe
Streusel coffee cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Streusel coffee cake is something that I’ve loved my whole life.
To be with this particular recipe, we have to prepare a few ingredients. You can cook streusel coffee cake using 21 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Streusel coffee cake:
- Make ready STREUSEL (Cb Layer)
- Prepare 1/2 cup Wheat Flour
- Make ready 1/4 cup Brown Sugar
- Prepare 2 1/2 Tbsp Cold Butter
- Get as needed Almonds (chopped)
- Get Pinch Coffee powder
- Take Pinch Salt
- Make ready Cake Batter
- Take 1/4 cup Butter
- Prepare 200 gms Condensed Milk
- Make ready 1 cup Whole wheat Flour
- Take 1 1/2 Tbsp Coffee Decoction (1.5tbsp Coffee + 1.5tbsp Water)
- Take 2 Tsp Baking Powder
- Take 1 Tsp Baking Soda
- Make ready 50 ml Water
- Get 1 Tbsp Vinegar
- Make ready Pinch Soda
- Prepare 1/2 Tsp Salt
- Make ready frosting
- Get 1/4 Cup Icing Sugar
- Take 2 Tbsp Water
Instructions to make Streusel coffee cake:
- STREUSEL- Mix all the ingredients (1/2cup WheatFlour, 1/4cup BrownSugar, 2.5Tbsp Butter, Almonds, CoffeePowder and Salt) in a bowl with finger-tips and make a cb-like texture.
- CAKE BATTER - Beat Butter and Condensed Milk together until fluffy. Add in Coffee Decoction. Now add Dry ingredients (1cup Wheatflour, 2Tsp BakingPowder, 1Tsp BakingSoda) and Mix.
- Now mix vinegar and soda in the Water and Add it in the Cake Batter. Mix lightly.
- ASSEMBLING - Add first layer of half of the Cake Batter in a greased and lined Cake Tin and Add half of the Streusel Layer on topp of it.
- Add the remaining Cake Batter on the Streusel Layer and spread it properly. Again add the last layer of Streusel and tap the tin to remove the air bubbles in the batter.
- Bake the Cake Batter @180 C for 40mins. Then Let it Cool.
- FROSTING - Mix Icing Sugar and Water to make a thick batter and Garnish the Cake with frosting as you wish.
- Cut the Slice. S E Aur Bhi E. ENJOY! HAPPY BAKING.
So that is going to wrap it up for this special dish streusel coffee cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
