Hi, I’m Elise. Today, I will show you a way to make butter cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Butter cake Recipe
Butter cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Butter cake is something that I’ve loved my whole life.
To be with this particular recipe, we must prepare a few ingredients. You can cook butter cake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Butter cake:
- Make ready 200 grams butter
- Take 200 grams cake flour
- Make ready 150 grams sugar
- Make ready 4 each eggs
- Get 100 grams sour cream
- Make ready 50 grams milk
- Take 1 tbsp vanilla
- Make ready 1 each lemon skin
- Make ready 1 pinch salt
Instructions to make Butter cake:
- Beat half amount of the sugar with butter until light. Add in egg york one by one. beat well. Then add in sour cream, milk, vanilla and lemon skin to mix well. Add in cake flour and mix well.
- Beat egg white with the remaining sugar until texture form.
- Mix both together.
- Preheat the oven. Place into it and cook at 160° Celsius (320 ° Fahrenheit) for approx 50 minutes
So that is going to wrap this up with this exceptional dish butter cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
