Hi, I am Laura. Today, I’m gonna show you how to prepare milk cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Milk cake Recipe
Milk cake is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Milk cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have milk cake using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Milk cake:
- Make ready 4 cups milk
- Take 1/4 cup sugar
- Take 3 tbsp lemon juice
- Prepare 1/4 tbsp cardamom powder
- Make ready 2 tbsp nuts
- Get 1/2 cup water
- Get 1/2 tbsp ghee
Instructions to make Milk cake:
- Take a pan,add 2cups of milk,bring it to boil. Turn off the flame and add lemon juice to get paneer
- Drain off paneer with cotton clothes. pour water to rinse out any remaining acidity and set aside. Heat another pan. add 2cups of milk and sugar and reduce to half, then add paneer,cardamom powder and stir until further reduced.
- Brush ghee on baking glassware before transferring the cake
- Press down the cake and garnish with nuts then press down once more
- Chill for 2 hours before servicing
- Ready to enjoy
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