AMIEs MANGO Tiramisu CAKE
AMIEs MANGO Tiramisu CAKE

Hi, I am Marie. Today, I will show you a way to prepare amies mango tiramisu cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

AMIEs MANGO Tiramisu CAKE Recipe

AMIEs MANGO Tiramisu CAKE is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. AMIEs MANGO Tiramisu CAKE is something which I’ve loved my whole life.

To be with this recipe, we have to prepare a few components. You can cook amies mango tiramisu cake using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make AMIEs MANGO Tiramisu CAKE:

  1. Get 1/2 cup butter
  2. Make ready 1/2 cup sugar, or depending how sweet u want it
  3. Make ready 250 grams marcarpone or 250 grams whipping cream
  4. Take 1/2 cup milk
  5. Get 2 big ripe mangoes, chopped
  6. Prepare 1 ripe mangoes, sliced, for garnish
  7. Take 24 lady fingers
  8. Get 1 maraschino cherry, for ganish, if desired

Steps to make AMIEs MANGO Tiramisu CAKE:

  1. Blend butter and sugar, until creamy. Add milk and mascarpone, stir gently until well blended. Add 2 mangoes and mix until frothy to make mango cream mix.
  2. Lay lady fingers in a 9x9 serving dish. Top with mango cream mixture. Lay second layers. Repeat process.
  3. In the last layer, top and cover with more mango cream mix, garnish with mango slices and cherries. Refrigerate for 5-6 hours or overnight to set better.
  4. Serve, share… and enjoy!

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