Hello, I’m Marie. Today, I will show you a way to make cherry almond cobbler cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cherry Almond Cobbler Cake Recipe
Cherry Almond Cobbler Cake is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Cherry Almond Cobbler Cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To be with this particular recipe, we have to prepare a few ingredients. You can cook cherry almond cobbler cake using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cherry Almond Cobbler Cake:
- Make ready 1 box yellow cake mix
- Get 1 1/2 cup brown sugar
- Take 1/4 cup butter
- Take 1 tsp almond extract
- Take 1/4 cup all-purpose flour
- Prepare 4 eggs
- Take 1/2 cup vegetable oil
- Prepare 1 cup sour cream
- Take 1 can 15 oz cherry pie filling
- Get 1 tsp ground cinnamon
Steps to make Cherry Almond Cobbler Cake:
- Preheat oven to 350°
- In a medium bowl mix cake mix,eggs,oil,sour cream,extract together til well mixed.
- Spread half the batter on bottom of greased 9×13" cake pan.
- Melt butter and mix with flour and brown sugar. Add cinnamon as well.
- Next spread half the pie filling on top of batter. Sprinkle some of the brown sugar topping on top of pie filling.
- Spread other half batter on top of other stuff and repeat step 5
- Bake in oven for 45-50 min. It will appear gooey. Test cake portion with toothpick for doneness after cooling.
- Get creative i ran out of sour cream so i used fat free milk instead bout half a cup. Too sweet? Omit the brown sugar steps and drizzle with icing on top of finshed baked cake instead. Have fun!
So that is going to wrap this up for this exceptional dish cherry almond cobbler cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
