Hello, I’m Laura. Today, I’m gonna show you how to prepare custard delight recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Custard Delight Recipe
Custard Delight is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Custard Delight is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have custard delight using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Custard Delight:
- Prepare 2 Cups Cake cbs
- Get 1 cup whipped cream
- Take 1/2 cup chopped pineapples
- Get 1/2 kg milk
- Take 2 tbls vanilla custard powder
- Make ready 1/4 cup condensed milk
- Prepare Chocolate shavings as required
- Take Walnuts as required
Steps to make Custard Delight:
- Take a sauce pan add milk and mix custard powder in it well. Now turn on flame and cook on medium flame till custard thick. Let it cool.
- After cooled the custard mix condensed milk in it very well place it in fridge for chill completely.
- In cake cbs mix the whipped cream, put 4 tbls of cake cbs mixture in a small bowl and press it.
- In the middle of serving bowls turn the cake cbs set bowl, it looks like a dome.
- Set 1 or 2 tbls of chopped pineapples in side of a dome then pour cooled or chilled prepared custard in sides of dome cake.
- Sprinkle chocolate shavings and set walnuts on the custard delight.
- Chill before serve. Tempting custard Delight is ready. Can made a large bowl or can serve individually.
So that is going to wrap it up for this distinctive dish custard delight recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!