Hello, I am Jane. Today, I’m gonna show you how to prepare homemade vegan chocolate cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Vegan chocolate cake Recipe
Homemade Vegan chocolate cake is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Homemade Vegan chocolate cake is something which I have loved my entire life.
To be with this recipe, we have to prepare a few components. You can cook homemade vegan chocolate cake using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Vegan chocolate cake:
- Take 550 grams flour
- Prepare 600 grams sugar
- Get 75 grams coco powder
- Take 250 ml vegetable oil
- Take 700 ml water
- Make ready 3 tsp bicarbonate soda
- Prepare 1/2 tsp salt
- Make ready 3 tbsp vanilla extract
Steps to make Homemade Vegan chocolate cake:
- Mix
- Add
- Bake in oven I used 180 but then turned it down after 10 mins to 150. Cook for approx 30-40 mins. Peirce cake in centre to check if it’s cooked. I split mine into 3 cake tins don’t forget if you want to keep this vegan you cannot grease your tin with butter.
So that is going to wrap this up with this distinctive dish homemade vegan chocolate cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
