Hello, I am Joana. Today, we’re going to prepare lemon blueberry pudding cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon Blueberry Pudding Cake Recipe
Lemon Blueberry Pudding Cake is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Lemon Blueberry Pudding Cake is something which I have loved my entire life.
To be with this recipe, we have to prepare a few components. You can cook lemon blueberry pudding cake using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon Blueberry Pudding Cake:
- Make ready 1/4 c oats
- Prepare 1 tbsp tapioca starch
- Get 1/4 tsp baking powder
- Get 1/4 c almond milk
- Take 1 egg
- Make ready 2 tbsp lemon juice
- Prepare 1/2 tsp vanilla
- Take 1/4 c blueberries
Instructions to make Lemon Blueberry Pudding Cake:
- Preheat oven 350
- Blend oats into flour. Add all other ingredients except blueberries and blend
- Put blueberries inside ramekin and pour batter over
- Bake 20-25 minutes until center is set
So that is going to wrap this up with this special dish lemon blueberry pudding cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
