Hi, I am Kate. Today, we’re going to prepare red velvet gel cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red velvet gel cake Recipe
Red velvet gel cake is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Red velvet gel cake is something that I have loved my whole life.
To be with this particular recipe, we must prepare a few ingredients. You can have red velvet gel cake using 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Red velvet gel cake:
- Prepare 1 cup (2 tablespoons) flour
- Make ready 2 tablespoons cocoa powder
- Get 1/2 cup powder sugar
- Take 1 teaspoon baking powder
- Get 1/2 teaspoon baking soda
- Get 200 gms condensed milk
- Take 150 gms butter
- Make ready Few drops of red food colour
- Prepare Milk as need
- Get Whipped cream(double cream)for icing
- Make ready 1 cup nutral gel for glazing
- Get Chocolate cbs for garnishing
Steps to make Red velvet gel cake:
- In a bowl mix dry ingredients.
- Another bowl mix butter and condensed milk mix properly.
- Then add milk to it as required.add food colour mix properly.
- Transfer this batter to a greased tin.
- Preheated the oven at 220°and bake 30_35 minutes.
- Check the cake toothpick to it.the toothpick is clean cake is ready.
- Let the cake cool completely.cut into layers pour the sugar syrup evenly.apply the cream in it. Then cover all over.
- Cool the cake in freezer for 10_15 minutes.
- Take a bowl.pour the nutral water as required now add food colour.check the pouring consistency.
- Spread the gel top of the cake gently.
- Make designed as your choice.
- Garnishing with chocolate cbs.
So that is going to wrap this up for this exceptional dish red velvet gel cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
