Hello, I am Joana. Today, I’m gonna show you how to make ms kim’s pumpkin cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ms Kim’s Pumpkin Cake Recipe
Ms Kim’s Pumpkin Cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Ms Kim’s Pumpkin Cake is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook ms kim’s pumpkin cake using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ms Kim’s Pumpkin Cake:
- Prepare 2 box Butter cake mixes
- Make ready 1 large Can of pumpkin
- Prepare Toppings
- Take 1/2 stick Butter
- Make ready 1/2 cup Brown sugar
- Make ready 3 tbsp Half & half
- Prepare Walnuts
Instructions to make Ms Kim’s Pumpkin Cake:
- This is a double recipe. If you don’t double cook 40 minutes
- Mix cake mixes & pumpkin put into GREASED & FLOUR’D bundt pan. No cooking spray. It will fall apart.
- Cook at 365* for 60 minutes
- For the topping- heat butter & brown sugar bring to rolling boil. Add 3 Tbsp of half & half. Bring back to rolling boil. Let thicken then add walnuts. Pour over cake!
So that’s going to wrap this up with this distinctive dish ms kim’s pumpkin cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
