Bread malai cake
Bread malai cake

Hello, I’m Clara. Today, I will show you a way to make bread malai cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Bread malai cake Recipe

Bread malai cake is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Bread malai cake is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook bread malai cake using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bread malai cake:

  1. Get 14 bread slices(white bread)
  2. Take 1/2 litre milk
  3. Prepare As needed Roohafza syrup
  4. Make ready 1 tsp cardamom powder
  5. Prepare As needed Chopped pistachios

Instructions to make Bread malai cake:

  1. In a kadhai boil milk.boil milk firstly on high and then on medium flame. Remove malai from milk and keep it in corner of kadhai.
  2. When milk reduce to half add cardamom powder and mix all malai in milk that you kept in corner of kadhai. Remove from heat and cool down in room temperature.
  3. Nw cut the all bread in round shape with the help of glass or katori. Take one piece bread.dip in Roohafza syrup and keep it in a plate.spread prepared malai on bread.again keep another piece of Roohafza diped bread.
  4. Spread some chopped pistachios on top of the bread. Make all bread malai cake like this.
  5. Spread some chopped pistachios on top of the bread and serve. You can keep it in fridge and serve chilled.

So that’s going to wrap it up for this exceptional dish bread malai cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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