Hello, I am Joana. Today, I’m gonna show you how to make french oat cakes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
French Oat Cakes Recipe
French Oat Cakes is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. French Oat Cakes is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have french oat cakes using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make French Oat Cakes:
- Get 1 egg
- Get 1 cup oats
- Take 1 cup cottage cheese 2% fat
- Take 2 tbsp. vanilla extract
- Prepare 3 tsp. cinnamon
- Get Non-stick olive oil spray
- Take Topping Suggestions:
- Make ready Berries, sliced bananas, walnuts, slivered almonds, honey or
- Make ready pure maple syrup
Steps to make French Oat Cakes:
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- In a blender, add the egg, cottage cheese, vanilla extract, cinnamon, and oats.
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- Blend until smooth. The batter should be slightly less thick than a milkshake.
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- Coat a frying pan with non-stick spray.
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- Over medium heat, pour a 2 inch diameter circle of batter onto the pan. Flip at approximately 2 minutes.
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