Hi, I’m Joana. Today, I’m gonna show you how to prepare gajar ka cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Gajar ka cake Recipe
Gajar ka cake is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Gajar ka cake is something that I’ve loved my whole life.
To be with this particular recipe, we must prepare a few ingredients. You can have gajar ka cake using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Gajar ka cake:
- Take 1/2 cup Dry fruit
- Prepare 1 Butter paper
- Prepare 1/2 kg gajar/carrot
- Prepare 200 gm sugar
- Get As needed Desi ghee
- Get 1/4 tsp Elaichi(cardamom) powder
- Make ready As needed Crush coconut
Instructions to make Gajar ka cake:
- Gajar ko dho kar kaddukas kar le
- Ek Kadhai me desi ghee Dale or garamkre phir es me dry fruit ko rost kar ke ek bowl me dal de
- Ab bache hue ghee me gajar Dale or lid lagake kuch minutes pakae
- Ab es me sugar & elaichi powder Dale
- Ab dry hone thk pakae
- Ek bowl le or butter paper Lagae or es par rost karein hue dry fruit Dale ab es me gajar ka halwa Dale or ese ek spoon se set karein
- Ab es par crush coconut Dale
- Ab ek baar or gajar ka halwa Dale
- Ab es par dry fruit Dale or 10 minutes ke liye firiz mein rakhen
- After 10 minutes it is ready to serve.
So that’s going to wrap it up with this distinctive dish gajar ka cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
