Wafa Caramel Cake
Wafa Caramel Cake

Hello, I’m Marie. Today, I’m gonna show you how to make wafa caramel cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Wafa Caramel Cake Recipe

Wafa Caramel Cake is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Wafa Caramel Cake is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have wafa caramel cake using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Wafa Caramel Cake:

  1. Make ready 250 grams margarine or butter
  2. Prepare 400 grams sugar
  3. Prepare 4 eggs
  4. Take 200 grams biscuits
  5. Get 250 grams unsalted roasted peanuts (roast them if they’re not, of course)
  6. Prepare 5 wafa tiles

Instructions to make Wafa Caramel Cake:

  1. Melt 200 grams of sugar in a pan.
  2. Add the margarine or the butter to the melted sugar. Melt it, too.
  3. Separately, mix 4 eggs and 200 grams of sugar and pour them on the mix.
  4. Mix the biscuits and the peanuts then grind them.
  5. Mix everything until it becomes a cream.
  6. Lay the cream smoothly between the wafa tiles.
  7. Put something heavy on the cake so the cake will be shorter. Like a dictionary.

So that’s going to wrap it up for this special dish wafa caramel cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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