Hi, I am Elise. Today, I’m gonna show you how to make 1 minute cup (mug) cakes recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
1 minute cup (mug) cakes Recipe
1 minute cup (mug) cakes is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. 1 minute cup (mug) cakes is something which I have loved my entire life.
To be with this particular recipe, we have to prepare a few ingredients. You can have 1 minute cup (mug) cakes using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make 1 minute cup (mug) cakes:
- Take 1 large egg
- Make ready 2 tbsp milk
- Take 1 tsp vanilla extract
- Take 1/4 cup granulated sugar
- Take 6 tbsp self-raising flour
- Take 2 tbsp unsalted butter
- Get pinch of salt
Steps to make 1 minute cup (mug) cakes:
- Place the butter in a microwavable bowl and heat for 20-30 seconds, until the butter is melted
- Add the egg and whisk with a fork
- Stir in the milk, vanilla and sugar
- Add the flour and salt, whisk until smooth
- Divide the mixture between 2 mugs and place them in the microwave for 60 seconds. To check that the cakes are cooked, press lightly on the sponge to see it spring back. If the mixture still seems wet, place back into the microwave for about 10 seconds
- Tip: make sure not to over cook, the cakes will lose their moisture :(
- Add topping of your choice (i used lemon frosting and pearl sugar balls)
So that’s going to wrap it up for this exceptional dish 1 minute cup (mug) cakes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
