Hi, I’m Elise. Today, I’m gonna show you how to prepare vegan chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Chocolate Cake Recipe
Vegan Chocolate Cake is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Vegan Chocolate Cake is something which I have loved my whole life.
To be with this recipe, we have to prepare a few components. You can cook vegan chocolate cake using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Chocolate Cake:
- Get 200 Grams Plain Flour
- Get 200 Grams Margarine/veg-based spread
- Get 200 Grams Sugar
- Make ready 4 teaspoons Baking Powder
- Get 80 Grams Cocoa Powder
- Prepare 450 mls Soy Milk
- Make ready 35 grams Vegetable Oil
- Make ready 1 Teaspoon Vanilla Essence
Steps to make Vegan Chocolate Cake:
- Beat the Margarine and sugar until light and fluffy.
- Meanwhile, sift the Cocoa Powder and Baking Powder into the flour and gently stir with a whisk to mix it all together.
- Gradually add a bit of the flour mix and the soya milk, to the Margarine and sugar mix, stir well each time to incorporate the ingredients together before adding the next bit. When all the flour mix and milk has been added, put in the oil, mixed with the Vanilla Essence, a bit at a time until the whole thing is smooth, even, and just falling off the spoon.
- Pour the mix into a 8” greased and papered tin, or spoon into small cases.
- If you use a large tin, bake for 30-40 minutes, if small cakes, 20 minutes, medium- hot oven. Check cake is cooked by inserting a cocktail stick in the Center, should come out clean! Enjoy!!
So that is going to wrap this up for this distinctive dish vegan chocolate cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
