Carrot cake
Carrot cake

Hello, I’m Joana. Today, I’m gonna show you how to make carrot cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Carrot cake Recipe

Carrot cake is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Carrot cake is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have carrot cake using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carrot cake:

  1. Get flour
  2. Take medium size carrots (grated)
  3. Prepare eggs
  4. Get sugar
  5. Make ready baking powder
  6. Prepare baking soda
  7. Make ready milk
  8. Make ready veg oil
  9. Get vanilla extract
  10. Prepare salt

Steps to make Carrot cake:

  1. In a large mixing bowl, whisk together the flour, baking powder, baking soda, and pinch of salt set aside
  2. In a separate bowl, whisk together the oil, eggs, sugar, and vanilla extract until fully combined. Add the grated carrots and warm milk into the wet ingredients and mix until well combined.
  3. Pour the wet ingredients into the dry ingredients and mix with a whisk or rubber spatula until just combined, making sure not to over mix the batter.
  4. Bake for 20 to 25 mins

So that’s going to wrap this up with this special dish carrot cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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