Hi, I’m Jane. Today, we’re going to make dry fruit cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dry Fruit cake Recipe
Dry Fruit cake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Dry Fruit cake is something that I’ve loved my entire life. They are fine and they look wonderful.
To be with this recipe, we have to first prepare a few components. You can cook dry fruit cake using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dry Fruit cake:
- Make ready 2/3 cup chopped dates
- Make ready 1/4 cup chopped cherry
- Prepare 3 tbsp raisins
- Get 3 tbsp Chopped almonds
- Make ready 1/4 cup orange juice
- Prepare 1 tbsp lemon juice
- Make ready 1/4 tsp baking soda
- Take 1/4 cup chopped cashew nuts
- Get Pinch nutmeg powder
- Make ready Pinch salt
- Get 1 tsp baking powder
- Get Pinch cardamom powder
- Get Pinch cinnamon powder
- Prepare 2 eggs
- Prepare 3/4 cup powdered sugar
- Get 1 &1/4 cup of flour
- Take 1/3 cup oil
- Take 1 tbsp pistachio
Instructions to make Dry Fruit cake:
- In a bowl add 2/3 portion of dry fruits, lemon juice, orange juice and 3 tbsp warm water. Keep aside for 2 hours. In a bowl add eggs and sugar. Mix well.
- Add dry fruits and oil. In a bowl add flour, baking powder, baking soda,salt. Mix and add to the egg mixture
- Add nutmeg powder, cinnamon powder and cardamom powder. Mix lightly. Pour into cake bowl greessed with oil or butter. Add rest of the dry fruits.Bake in 180°© temperature for 1 hour.
- Let it cool and serve.
So that’s going to wrap it up for this distinctive dish dry fruit cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
