Hello, I’m Laura. Today, I’m gonna show you how to make little apple pies using frozen puff pastry recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Little Apple Pies using Frozen Puff Pastry Recipe
Little Apple Pies using Frozen Puff Pastry is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Little Apple Pies using Frozen Puff Pastry is something that I have loved my entire life.
To be with this particular recipe, we have to prepare a few components. You can have little apple pies using frozen puff pastry using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Little Apple Pies using Frozen Puff Pastry:
- Get 2 Frozen puff pastry (150 g per sheet)
- Make ready 1 Apple (preferably Jonathan)
- Prepare 1 tsp Butter
- Prepare 25 grams Sugar
- Prepare 1 dash Cinnamon powder
- Take 1 tsp
- Take 1 Cake cbs (finely cbled sponge cakes)
- Get 1 Egg
Steps to make Little Apple Pies using Frozen Puff Pastry:
- Prepare the filling. Peel the apple and chop into fourths. Then cut the quarters into fourths.
- Heat butter in a frying pan and sauté the apples lightly.
- Add cinnamon and sugar, then cook some more. When it gives out some liquid, cover the pan and steam-cook for 3 to 5 minutes.
- After plenty of juices are release, remove the lid and cook over high heat to reduce the juice. Add .
- Transfer the apple into a shallow container and let it cool thoroughly.
- Place the puff pastry on parchment paper and slice into fourths. Top with cake cbs and put two pieces of the drained apples on each sheet.
- Spread beaten egg on the four corners of the pastry pieces as well as where they overlap. Pick up the corners and fold in together in a little twist as if making shumai dumplings.
- Place on parchment paper or muffin cup liners, and put into pudding cups. Bake in the oven at 180-220℃ for approx. 35 minutes.
So that’s going to wrap it up with this exceptional dish little apple pies using frozen puff pastry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
