Hi, I am Laura. Today, I’m gonna show you how to prepare royal milk cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Royal Milk Cake Recipe
Royal Milk Cake is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Royal Milk Cake is something that I have loved my whole life. They’re fine and they look fantastic.
To be with this particular recipe, we have to first prepare a few ingredients. You can have royal milk cake using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Royal Milk Cake:
- Get 1, 1/2 lit milk
- Take 1 cup milk powder
- Take 1 cup cashew nuts powder
- Prepare 3/4 th cup sugar
- Make ready 1/2 cup ghee
- Prepare 3 fourth teaspoon alum powder
- Prepare 1 teaspoon elaichi (cardamom) powder
- Get 1 tablespoon chopped pistachios
Steps to make Royal Milk Cake:
- In a pan put milk,milk powder,cashew nuts powder, sugar and ghee. Mix well. Keep the pan on heat,keep mixing so that there are no lumps. When mixture starts to boil add alum powder and keep stirring continuously. Slowly and gradually the milk will start to cble,it won’t cble immediately.
- At all times the flame should be moderately high as it will take about an hour for the moisture to evaporate. Have to stir continuously to avoid burning. When it leaves the sides of the pan and forms like a lump transfer it to a greased cake tin. Garnish with cardamom powder and chopped pistachios.
So that’s going to wrap this up with this distinctive dish royal milk cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
