Hi, I’m Kate. Today, I’m gonna show you how to prepare custard filo cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Custard filo cake Recipe
Custard filo cake is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Custard filo cake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To be with this particular recipe, we have to prepare a few components. You can have custard filo cake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Custard filo cake:
- Make ready 2 cup ice sugar
- Get 2 cup semolina
- Make ready 8 cup milk
- Take 1 filo
- Prepare 1 sugar
- Get 1 butter
- Make ready 2 eggs
- Prepare 4 cup sugar
- Get 6 cup water
- Make ready 1 cinnamon sick
Steps to make Custard filo cake:
- Into a saucepan put semolina milk sugar stir till get thicken when cooled add butter
- When cooled add eggs and stir put aside till cooled
- Melt butter so you can brush filo start placing custard into filo and roll then place into buttered tray then place into oven for 15mins 200 c
- Once its cook you need to pour syrup :: put water and sugar bring to a boil then when filo cook pour syrup over filo
So that’s going to wrap it up for this distinctive dish custard filo cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
