Hello, I am Laura. Today, I’m gonna show you how to prepare classic paneer cold cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Classic paneer cold cake Recipe
Classic paneer cold cake is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Classic paneer cold cake is something that I have loved my entire life. They are fine and they look wonderful.
To be with this recipe, we have to first prepare a few components. You can cook classic paneer cold cake using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Classic paneer cold cake:
- Make ready 2 cups milk
- Make ready 2 cups milk powder
- Take 2 cups paneer
- Get 1 cup malai
- Prepare 2-3 cardamoms
- Make ready 1/2 cup mix- dry fruit, sugar to taste
Steps to make Classic paneer cold cake:
- Boil milk in frying pan till reduce slightly.
- Now add mashed paneer in milk and boil further.
- Add milk powder, sugar, cardamom, malai, dry fruit and mix it well.
- Pour this mixture in a mould of desired shape.
- Allow it to cool down at atmospheric temperature.
- Now put in freezer. After freezing it for 1 – 2 hours serve it with any sauce or fruit. I serve with cherry & strawberry sauce.
So that is going to wrap it up for this exceptional dish classic paneer cold cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
