Samolina chocochip wheat flour cake
Samolina chocochip wheat flour cake

Hello, I am Jane. Today, I will show you a way to prepare samolina chocochip wheat flour cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Samolina chocochip wheat flour cake Recipe

Samolina chocochip wheat flour cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Samolina chocochip wheat flour cake is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have samolina chocochip wheat flour cake using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Samolina chocochip wheat flour cake:

  1. Get 1/2 cup vegetable oil
  2. Get 3/4 cup powdered sugar
  3. Make ready 1 1/2 cup semolina or rawa
  4. Prepare 1/2 cup wheat flour
  5. Get Pinch salt
  6. Make ready 1/4 tsp cardamom powder / elachi powder
  7. Prepare 1/4 cup curd / yogurt
  8. Make ready 1 tsp vanilla essence
  9. Make ready 1 cup milk
  10. Prepare 3/4 tsp baking powder
  11. Take 1/2 tsp baking soda
  12. Make ready 2 tbsp chocochips

Steps to make Samolina chocochip wheat flour cake:

  1. First take a bowl add oil and powdered sugar.whisk continuously, till the mixture turns creamy or silky smooth.now add rava, wheat flour a pinch of salt and cardamom powder.now add curd and milk. - mix well and soak for 25 to 30 minutes.after mix well and adjust consistency,also add baking powder and baking soda. Vemula essence now add chocochip mix gently,Mix well and transfer to cake tin. - sprinkle some chocochip on top
  2. Sprinkle some chocochip on top - bake the cake at 180 degree celsius for 40 minutes or until, when u insert toothpick and it won’t come clean. - cool down the cake completely. - finally, cut the cake and serve rava cake along with masala tea in your evening snacks or .

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