Hello, I am Joana. Today, I’m gonna show you how to make cannoli cupcakes recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cannoli cupcakes Recipe
Cannoli cupcakes is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Cannoli cupcakes is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook cannoli cupcakes using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cannoli cupcakes:
- Prepare box cake mix, plus ingredients called for on the box
- Make ready 1/2 c. butter, softened
- Take 8 oz. (1 block) cream cheese, softened
- Make ready 1/2 c. whole milk ricotta cheese
- Make ready 3 c. powdered sugar
- Take 1 tsp. pure vanilla extract
- Make ready 1/4 tsp. cinnamon
- Prepare 1/4 tsp. kosher salt
- Get 1/3 c. mini chocolate chips
- Get 1/2 c. chocolate chips
Instructions to make Cannoli cupcakes:
- Preheat oven to 350°. Line two 12-cup cupcake pans with cupcake liners
- Prepare batter according to package instructions. Divide batter between cupcake liners and bake until a toothpick inserted into the middle of a cupcake comes out clean, about 20 minutes.
- Let cupcakes cool completely. Meanwhile, make frosting: In a large bowl, beat together butter, cream cheese, and ricotta until fluffy. Add powdered sugar, vanilla, cinnamon, and salt and beat until smooth and fluffy. Fold in mini chocolate chips.
- Transfer the frosting to a large pastry bag (or resealable plastic bag) cut with a large tip. Using a teaspoon, scoop out the middle of each cupcake to create a small well. Pipe the frosting onto each cupcake, filling the wells
- Using 50 percent power and working in 30-second increments, microwave chocolate chips until the chocolate has just melted. Let cool slightly. Spoon the melted chocolate on top of the frosting
- Let chocolate set slightly then serve.
So that’s going to wrap it up for this distinctive dish cannoli cupcakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!