Hello, I am Jane. Today, I will show you a way to make how to bake a cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
How to bake a cake Recipe
How to bake a cake is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. How to bake a cake is something which I’ve loved my entire life. They are fine and they look wonderful.
To be with this particular recipe, we must prepare a few components. You can cook how to bake a cake using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make How to bake a cake:
- Make ready (500g) All Purpose Flour (4 level cups of Flour)
- Make ready 1 tablespoon Baking powder
- Get Milk (optional)
- Get 2 tablespoon vanilla extract
- Prepare Dry fruits
- Take 1/2 cup or 2 tablespoons of Lime juice
- Prepare 8-10 eggs
- Get 500 g Butter (2 sachets simas or Napa Butter)
- Prepare 400 g granulated sugar (2 cups
- Make ready tools needed
- Make ready 1 oven
- Prepare Cake mixer
- Get Sieve or sifter
- Get Eggs whiskers
- Get Bowls
- Make ready Spatulas
- Get 10 inches Pan
Instructions to make How to bake a cake:
- Cream the butter and the sugar - Put the soft butter and the granulated sugar into the mixer and start creaming till your butter and sugar becomes white.
- Prepare your baking pan - When you are almost done with the creaming, prepare your cake pan by rubbing the insides with soft butter. Then put some flour into the greased pan, making sure the flour touches every part, then pour out the flour.
- Add the eggs/ milk and mix - Break all the eggs into a big bowl and whisk them to a smooth blend and add the whisked egg into the mixture and the liquid milk. Mix till you have a smooth fluffy blend of the creamed butter/sugar and the eggs.
- Turn on your oven to preheat - It’s now time to turn on your oven to 150°C or 302°F so that it can start heating up while you finish mixing the cake.
- Add the vanilla extract, dry fruits and . - Add the vanilla extract or any other flavours of your choice, add the and presoaked dry fruits and stir with a wooden spatula till everything is well settled.
- Add the plain flour with the baking powder - Add small quantities of the flour through the sieve into the bowl where you already have other cake ingredients. - Stir very well with the wooden spatula. Add another small quantity of the flour with baking powder till all the flour is well settled.
- Pour the cake mix into the greased cake pan - Once every ingredient is well settled, it’s time to pour the mixture into the greased cake pan.
- Baking Time. - Transfer the cake to the preheated oven, bake for at least 45 minutes before attempting to open the oven door to check the cake. When you’re sure that the cake is no longer rising, check it by driving a toothpick into the center of the cake. If the toothpick comes out with smears of the cake mixture, then the cake is not done. If it comes out clean and dry, then the cake is done.
So that is going to wrap it up with this distinctive dish how to bake a cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
