Hi, I’m Clara. Today, I will show you a way to prepare gobhi-baingan-gaajar magic cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Gobhi-Baingan-Gaajar Magic Cake Recipe
Gobhi-Baingan-Gaajar Magic Cake is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Gobhi-Baingan-Gaajar Magic Cake is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have gobhi-baingan-gaajar magic cake using 35 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Gobhi-Baingan-Gaajar Magic Cake:
- Prepare Bottom cake layer
- Take 1/4 cauliflower
- Get 4 eggs
- Make ready 3 tbsp wholegrain or all purpose flour
- Prepare 4 tbsp breadcbs
- Get to taste Salt
- Make ready 2 teaspoons oil for the dough
- Prepare 3 tbsp oil for frying
- Make ready 50 g cheddar cheese or any cheese that can be shredded
- Get Handful fresh chives
- Prepare 2 cloves garlic
- Make ready Top cake layer
- Get 4 medium carrots
- Get 4 eggs
- Prepare Little salt
- Prepare 2 teaspoon oil for the dough
- Get 3 tbsp oil for frying
- Make ready 4 tbsp breadcbs
- Prepare 3 tbsp wholegrain flour or all purpose flour
- Take 50 g cheddar cheese or any cheese that can be shredded
- Prepare For filling between the two layers
- Prepare 1/4 cauliflower
- Take 30 g cheddar or emmentali cheese or any cheese that melts good
- Take 2 tbsp oil
- Get Little salt
- Take For "cream" on top of cake
- Prepare 1/2 green cabbage
- Take Little salt
- Take 2 tbsp oil
- Make ready Handful fresh chives
- Get Decoration on top of cake
- Get 100 g turkey cold cut meat (skip it if you dont eat meat)
- Prepare 1 eggplant
- Take Some olive oil for frying
- Prepare to taste Salt
Steps to make Gobhi-Baingan-Gaajar Magic Cake:
- Shred the cauliflower, the peeled carrots and the cabbage
- Make the bottom layer of cake: mix the shredded cauliflower with the eggs, chives, garlic, breadcbs, flour, cheese and salt
- Fry it carefully in an oiled pan. You wont be able to flip it like a pancake, because it is fragile, flip it like this: put a big flat plate on top of pan and flip the pan, then put the cauliflower back to the pan, top down, so this side fries too. Set it aside.
- In similar style, make the top layer of the cake, here we use carrots instead of cauliflower and there also other small differences
- Lets make the "cream" for the top of the cake. Fry shredded cabbage on little oil with some salt,stir often, add the chives
- Lets fry the turkey cold cut meat and the eggplants on little olive oil
- Lets make the filling, which will come between the two cake layers: lets fry the shredded cauliflower on some oil with some salt and add the shredded cheese.
- Assemble the cake: take the bottom layer of cake and spread the cauliflower "cream" on it carefully
- Create the decoration on top layer: first the cabbage "cream", then arrange the turkey meat and eggplants, like roses
- Put the top layer on top of bottom layer, serve warm
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