Hi, I am Marie. Today, I’m gonna show you how to make eggless wholewheat tutti fruity cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggless wholewheat tutti fruity cake Recipe
Eggless wholewheat tutti fruity cake is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Eggless wholewheat tutti fruity cake is something that I have loved my whole life.
To be with this particular recipe, we must prepare a few components. You can cook eggless wholewheat tutti fruity cake using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eggless wholewheat tutti fruity cake:
- Prepare 1 cup wholewheat Flour
- Get 1/2 cup milkmaid
- Make ready 1/4 cup oil
- Take 1/4 cup brown sugar
- Prepare 1/2 cup milk
- Prepare 1/2 cup tutti fruity
- Make ready 1 tsp vanilla essence
- Prepare 1 tsp baking powder
- Take 1/4 tsp baking soda
Instructions to make Eggless wholewheat tutti fruity cake:
- To began makes the cake grease and flour the cake tin.
- Add spoonful of wheat flour to the tutti fruity in a small bowl and coat it well.
- In a large bowl add milkmaid, oil, and brown sugar. Mix well with help of whisk.
- Now sieve wheat flour, baking powder and baking soda. Mix in liquid mixture. Also add vanilla essence.
- Mix well with milk. Add tutti fruity and mix with cut and fold method.
- Preheat the cooker on low flame for 10 minutes. Transfer the cake mix in the cake mould. Sprinkle some tutti fruity on it.
- Place the cake tin in preheated cooker. Bake on low flame for about 35-40 minutes.
- Now cool the cake and serve the tutti fruity cake or store in airtight container.
So that is going to wrap it up for this distinctive dish eggless wholewheat tutti fruity cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
