Hi, I’m Elise. Today, I will show you a way to prepare banana cake with palm sugar recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana Cake with Palm Sugar Recipe
Banana Cake with Palm Sugar is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Banana Cake with Palm Sugar is something that I have loved my whole life.
To be with this recipe, we must prepare a few components. You can cook banana cake with palm sugar using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Banana Cake with Palm Sugar:
- Prepare 4 ripe bananas, mashed
- Prepare 1 cup self-rising flour (or 1 cup of flour + 1 tsp of baking powder)
- Take 1/2 cup palm sugar (add more if you want a sweeter cake)
- Get 1 tbsp oil (I used sunflower oil)
- Get 2 eggs
Steps to make Banana Cake with Palm Sugar:
- Whisk eggs with palm sugar. Add mashed bananas, then oil, then flour. Stir until well combined.
- Heat the oven to 175 Celcius degrees.
- Bake the cake in a greased pan for about 18-20 minutes. Let cool, cut, and serve.
So that’s going to wrap this up with this special dish banana cake with palm sugar recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
