Hi, I’m Clara. Today, we’re going to prepare almond,vanilla,pineapple upside-down individual cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
almond,vanilla,pineapple upside-down individual cake Recipe
almond,vanilla,pineapple upside-down individual cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. almond,vanilla,pineapple upside-down individual cake is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have almond,vanilla,pineapple upside-down individual cake using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make almond,vanilla,pineapple upside-down individual cake:
- Make ready 1 box yellow cake mix
- Take 1 tsp vanilla extract
- Get 1 tbsp almond extract
- Get 1 brown sugar
- Take 1 butter as needed
- Make ready 1 marichino cherries
- Prepare 1 can slice pineapple
Instructions to make almond,vanilla,pineapple upside-down individual cake:
- Set oven to 350°F. cook cake according to instructions.
- Add 1 teaspoon of vanilla extract, 1 tablespoon almond extract into batter
- Spread butter inside pan then pack in brown sugar make sure to spread brown sugar all around pan almost to top. You can use individual pans or any one you have
- Put in pineapples then cherry in center,pour in batter
- 30-35 minutes depending on oven temp. Check with toothpick..enjoy:)
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