Hi, I am Marie. Today, we’re going to prepare my strawberry short cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
My Strawberry Short Cake Recipe
My Strawberry Short Cake is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. My Strawberry Short Cake is something which I’ve loved my whole life.
To be with this recipe, we have to first prepare a few components. You can cook my strawberry short cake using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Strawberry Short Cake:
- Get 1 lb cake
- Take 1/2 lb of strawberries
- Take 1/2 cup of confectioners sugar
- Get 1/4 cup of strawberry preserves
- Get 1 pints of cool whip
Steps to make My Strawberry Short Cake:
- Slice pound cake in 3 slices, slice strawberries in half, then mix preserves, sugar, and strawberries set aside.
- Spread cool whip on bottom of cake, then strawberry mixture then, repeat on second slice; put top slice on
- The top will be round, slice to make flat then,repeat put cake in freezer to set you can serve with ice cream too.
So that’s going to wrap it up with this exceptional dish my strawberry short cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
