Hi, I’m Kate. Today, I’m gonna show you how to prepare blueberry cheesecake cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Blueberry Cheesecake Cookies Recipe
Blueberry Cheesecake Cookies is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Blueberry Cheesecake Cookies is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have blueberry cheesecake cookies using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Cheesecake Cookies:
- Prepare 2 (7 oz) boxes of blueberry muffin mix
- Take 1/2 tsp baking soda
- Make ready 4 oz cream cheese (room temp.)
- Make ready 4 oz butter (room temp.)
- Get 1/4 cup brown sugar
- Take 2 eggs
- Prepare 1 cup white chocolate chips
Instructions to make Blueberry Cheesecake Cookies:
- Combine butter and cream cheese until blended.
- Add eggs, baking soda, and brown sugar. Mix until blended.
- Add muffin mix and white chocolate chips.
- Mix until blended.
- Refrigerate for 1 hour.
- Scoop onto a greased baking sheet spaced 2 inches apart.
- Bake at 350°F for 11 minutes.
- Let cookies cool for 5 minutes before removing from baking sheet.
- Yields about 48 cookies.
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