Hi, I am Joana. Today, I’m gonna show you how to prepare trifle recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Trifle Recipe
Trifle is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Trifle is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have trifle using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Trifle:
- Make ready 1 packet rafan egg pudding 1/2 litre milk Plain cake
- Get 1 tin fruit cocktail
- Get 1 banana jelly
- Make ready 1 packet cream
Steps to make Trifle:
- Boil half litre litre milk in a pan.slowly empty egg pudding pak into boiling milk. Stir continuously. Cook for a minute.when thick remove from heat.
- In a tray spread cake cble and fruit cocktail. - pour prepared egg pudding in tray.cool at room temperature.then put in refrigerator to set. - In another pan boil 2cups of water add in banana jelly. When dissolve pour in prepared triffle.
- Put in refrigerator to set. Decorate with cream.
So that is going to wrap this up with this special dish trifle recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
