Hello, I am Kate. Today, we’re going to make dark chocolate chocolate chip brownie cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dark Chocolate Chocolate Chip Brownie Cookies Recipe
Dark Chocolate Chocolate Chip Brownie Cookies is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Dark Chocolate Chocolate Chip Brownie Cookies is something which I have loved my whole life. They are nice and they look fantastic.
To be with this recipe, we must prepare a few components. You can have dark chocolate chocolate chip brownie cookies using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate Chocolate Chip Brownie Cookies:
- Make ready 1 cup unsalted cold butter (cut into small cubes)
- Take 1 cup dark brown sugar packed
- Get 1/2 cup sugar
- Make ready 2 medium eggs
- Get 1/2 cup dark baking cocoa
- Prepare 1 cup cake flour
- Make ready 1 1/2 cup all purpose flour
- Take 1 tsp cornstarch
- Get 1/4 tsp baking soda
- Prepare 1/2 tsp salt
- Make ready 1 1/3 cup dark chocolate chips or semi sweet chocolate chips
Steps to make Dark Chocolate Chocolate Chip Brownie Cookies:
- Pre heat oven to 410 degrees.
- In a large bowl or stand mixer, cream together cold butter and sugars until light and fluffy, about 4 minutes. Add eggs 1 at time, mixing well after each addition.
- Add cocoa, cake flour, all purpose flour, cornstarch, baking soda and salt and stir until combined. Stir in chocolate chips.
- Separate dough into large balls and place on a cookie sheet. Lightly press on top of the dough to smooth out.
- Bake 9 to 10 minutes until until edges are crisp. Let them rest for 10 minutes.
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