Hi, I’m Clara. Today, we’re going to prepare easy strawberry cake w/strawberry sauce recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Strawberry Cake w/Strawberry Sauce Recipe
Easy Strawberry Cake w/Strawberry Sauce is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Easy Strawberry Cake w/Strawberry Sauce is something that I’ve loved my whole life.
To be with this recipe, we have to first prepare a few components. You can cook easy strawberry cake w/strawberry sauce using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Strawberry Cake w/Strawberry Sauce:
- Take 2 Lg eggs
- Get 1 c Sour Cream
- Make ready 1/2 c vegetable oil
- Make ready 2 tsp Vanilla
- Get 2 c AP Flour
- Prepare 2 tsp Baking Powder
- Make ready 1/4 tsp salt
- Make ready 12 oz Strawberries hulled
- Take 2 tsp Powered Sugar to dust top
- Take Strawberry Sauce
- Make ready 16 oz Strawberries hulled and cut into pieces
- Get to taste Sugar
- Make ready 1 tbsp Raw Sugar for the top of cake
- Make ready Prep
- Prepare 375 Preheat oven to
- Make ready Butter a 9" springform pan and line the bottom with parchment
- Make ready Take half the berries and clean and chop them into chunks
- Prepare half Then clean and cut the rest in
Steps to make Easy Strawberry Cake w/Strawberry Sauce:
- In lg mixing bowl beat together eggs and sugar on high until light in color and fluffy
- Add sour cream, oil and vanilla and mix on low until combined
- In smaller bowl mix dry ingredients and add to batter 1/3 at a time mixing on med/low just until incorporated
- Add haft the batter to pan and top with diced berries. Spread the rest of the batter on top and cover with berries cut side down, slightly push berries into the batter and top with the raw sugar and bake, 45-55 mins or until lightly browned.
- While baking make your sauce. Take the berries and sugar and blend them until pureed.
- Let cake rest in pan for 30 mins before you attempt to open. Top with powered sugar and transfer to serving dish.
- Cut slices and serve with strawberry sauce.
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