Simple tutti fruti cake
Simple tutti fruti cake

Hello, I’m Joana. Today, I will show you a way to make simple tutti fruti cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Simple tutti fruti cake Recipe

Simple tutti fruti cake is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Simple tutti fruti cake is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook simple tutti fruti cake using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple tutti fruti cake:

  1. Make ready 200 gms whole wheat
  2. Get 1 cup milk
  3. Make ready 1 cup sugar
  4. Take Half cup sunflower oil
  5. Prepare 1 tsp baking soda
  6. Make ready 1 tsp baking powder
  7. Prepare 1 pinch lemon zest
  8. Take 2 tsp tutti frutti for garnish
  9. Prepare 1 tsp white til for garnish
  10. Prepare 2 eggs
  11. Get Half cup milkmaid

Steps to make Simple tutti fruti cake:

  1. Mix all the ingredients in a mixing bowl except garnishing ingredients.
  2. Pre Heat a cooker and put a steel base inside it for cooking.
  3. Pour the batter into a cake tin after applying oil at the base of the cake tin and sprinkling some atta at the base.
  4. Cover the cooker and cook for 45 minutes on low flame.
  5. Check out the cake and then garnish with white til and tutti fruit
  6. Then again cook on low flame for 15 minutes and check out whether it is completely cooked or not and turn off the gas flame. Serve cold. thanks.

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