Hi, I’m Joana. Today, we’re going to prepare easy basic pizza no need to proof or rest the dough recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Basic Pizza No Need to Proof or Rest the Dough Recipe
Easy Basic Pizza No Need to Proof or Rest the Dough is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Easy Basic Pizza No Need to Proof or Rest the Dough is something which I’ve loved my whole life. They’re fine and they look fantastic.
To be with this particular recipe, we must first prepare a few ingredients. You can cook easy basic pizza no need to proof or rest the dough using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Easy Basic Pizza No Need to Proof or Rest the Dough:
- Take 100 grams Bread (strong) flour (or use 1/3 to 1/2 cake flour for a more tender crust)
- Get 3 to 5 grams Baking powder
- Make ready 70 ml Water (or milk)
- Get 1 Melting type cheese
- Get 1 tbsp Tomato paste (or tomato puree, ketchup, hot chilli sauce, etc.)
- Make ready 1 generous amount Salt and pepper
- Get 1 generous amount Dried basil, dried oregano
- Take 1 Toppings of your choice
Instructions to make Easy Basic Pizza No Need to Proof or Rest the Dough:
- Mix the bread flour and baking powder together.
- Add the water, and knead with your hands. (If the dough won’t come together, add a little more water.)
- Press the dough out on a piece of kitchen parchment paper. You can use aluminum foil instead but dust it with flour first so that the dough doesn’t stick to it.
- Spread the top with tomato paste, and sprinkle generously with salt and pepper, dried basil, and dried oregano. For a basic pizza, just top this with cheese.
- Add any toppings of your choice. If you want it to be spicy, add some red chili pepper or hot chili sauce.
- Drizzle the pizza with a little olive oil, and put it in the oven. You can use a toaster oven too. Cover with aluminum foil halfways through to prevent the pizza from burning.
- When the pizza is done, drizzle with a bit more olive oil, and enjoy.
- This one is overbaked. I kneaded the dough using milk instead of flour. If you top the crust with fresh tomato slices it really tastes great.
- Here, I kneaded some dried basil into the dough. I sprinkled on a little curry powder to make the corned beef I used as topping a bit easier to eat.
So that is going to wrap it up with this special dish easy basic pizza no need to proof or rest the dough recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
