Hello, I am Jane. Today, I will show you a way to make easy pizza with okara soy pulp recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Pizza with Okara Soy Pulp Recipe
Easy Pizza with Okara Soy Pulp is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Easy Pizza with Okara Soy Pulp is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have easy pizza with okara soy pulp using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Pizza with Okara Soy Pulp:
- Get 200 grams Cake flour
- Prepare 70 grams Fresh okara
- Get 1 and 1/2 teaspoons Baking powder
- Prepare 1 tsp Salt
- Take 120 ml Soy milk or regular milk
- Make ready 2 tbsp Olive oil
- Prepare Toppings:
- Get 1/4 Onion
- Get 1 slice
- Make ready 4 Cherry tomatoes
- Get 1 stalk Asparagus
- Make ready 1/4 Paprika peppers
- Get 1 Pizza sauce (or tomato sauce)
- Get 1 Pizza cheese
- Make ready 1 dash Salt and pepper
Steps to make Easy Pizza with Okara Soy Pulp:
- Making the dough: Combine cake flour, okara, baking powder, and salt in a bowl. Mix well with a spatula.
- Mix the soy milk and olive oil in a measuring cup. Add that into the mixture from Step 1 and mix with a spatula.
- When the dough comes together, transfer it onto a floured work surface (use some cake flour - unlisted). Knead well. The surface should turn slightly smooth.
- Divide the dough into 2 portions and roll it up into a ball. *You can wrap this up in plastic wrap to freeze and use later. Defrost in the fridge before using.
- Press down with your hands to stretch the dough into a flat ball. Place onto a baking tray lined with parchment paper. Pinch the edges around the perimeter of the dough to make a crust.
- Preparing the topping: Thinly slice the onion. Slice the cherry tomatoes into fourths. Cut the bell peppers into 5 mm cubes, the asparagus into 5 mm slices and the into 5 mm strips.
- Spread out the pizza sauce. Top with onions. Sprinkle some cheese. Then layer the , tomato, asparagus, and bell peppers. Season with salt and pepper.
- Bake in 220℃ preheated oven for 15 minutes. It’s done when the cheese melts and becomes slightly browned. One pizza serves one person.
So that is going to wrap it up with this exceptional dish easy pizza with okara soy pulp recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
