Hello, I’m Kate. Today, I’m gonna show you how to prepare banana cake with cream cheese recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Cake with Cream Cheese Recipe
Banana Cake with Cream Cheese is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Banana Cake with Cream Cheese is something that I have loved my whole life. They are nice and they look fantastic.
To be with this particular recipe, we must prepare a few ingredients. You can have banana cake with cream cheese using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana Cake with Cream Cheese:
- Get 3 ripe bananas, mashed
- Take 1 cup self-rising flour (or 1 cup of all purpose flour + 1 tsp baking powder)
- Prepare 3 tbsp thick yogurt
- Get 1 pinch salt
- Take 1 egg
- Take 1 tbsp oil
- Prepare 150 gr cream cheese, cut into two blocks (put it on the fridge first)
Steps to make Banana Cake with Cream Cheese:
- Combine bananas, self-rising flour, yogurt, salt, egg, and oil.
- Pour half the batter into a greased mold.
- Insert the cream cheese blocks into the batter.
- Pour the remaining of the batter until the cream cheese is coated.
- Bake the cake in 175 Celcius degrees for 18-20 minutes.
So that’s going to wrap this up with this special dish banana cake with cream cheese recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
