Hello, I’m Jane. Today, we’re going to make carrot cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Carrot cake Recipe
Carrot cake is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Carrot cake is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook carrot cake using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Carrot cake:
- Take 250 g all purpose flour
- Prepare 1 tsp baking powder
- Make ready 1 dash baking soda
- Prepare 1/2 cup milk
- Prepare 2 eggs
- Take 80 g sunflower oil
- Get 2 large grated carrots
- Make ready 1 tsp nutmeg
- Make ready 1 tsp cinnamon
- Get Nuts……raisins
- Get 120 g brown sugar
- Take 1/4 tsp salt
- Get 1 tsp vanilla essence
Instructions to make Carrot cake:
- Preheat oven…….mix and seive, flour, baking powder/soda
- In a bowl mix eggs + sugar till combined…….add in oil + salt + vanilla essence mix together….
- Add cinnamon, nutmeg and grated carrots into the eggs mixture….
- Now fold in flour alternating with milk…… lastly fold in nuts + raising…….
- Bake @170 degrees for 60mins……enjoy while cool with tea……juice…..milk
So that is going to wrap it up for this exceptional dish carrot cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
