Hi, I am Jane. Today, I’m gonna show you how to make chocolate cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate cake Recipe
Chocolate cake is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Chocolate cake is something which I have loved my whole life.
To be with this particular recipe, we must prepare a few components. You can have chocolate cake using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake:
- Take Gluten free flour
- Take butter
- Take whipping cream
- Take dark chocolate
- Prepare yeast
- Get Vainilla essence
- Prepare salt
- Take Eggs
- Prepare lemon skin
Instructions to make Chocolate cake:
- In a large bowl, mix the butter in room temperature with the eggs, added one by one, after with the vainilla essence and the whipping cream (previously mixed with the dark chocolate).
- Once we have all the liquid ingredients already well mixed, will add the dry ingredientes, spoon by spoon to integrate everything well, the last step is add the scoop of protein and mix it well, and put all the mass into the cake mold.
- Bake the cake in the oven at 200°C for 15-20 min. Enjoy it!
So that’s going to wrap this up with this special dish chocolate cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
