Hello, I’m Jane. Today, I will show you a way to prepare nostalgic swiss roll sponge recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Nostalgic Swiss Roll Sponge Recipe
Nostalgic Swiss Roll Sponge is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Nostalgic Swiss Roll Sponge is something which I’ve loved my entire life. They are nice and they look fantastic.
To be with this particular recipe, we must first prepare a few components. You can have nostalgic swiss roll sponge using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Nostalgic Swiss Roll Sponge:
- Take 1/2 cup strawberry jam
- Take 50 g castor sugar
- Make ready 50 g selfrising flour
- Prepare 2 eggs
Steps to make Nostalgic Swiss Roll Sponge:
- Preheat oven to 180°C and line a swiss roll tin and set aside. Prepare another parchment the same size as the pan, sift powdered sugar onto it and let sit on your countertop or chopping board
- Beat eggs and sugar until thick, pale, and increased in volume
- Gently fold in the flour, 2 heaped tablespoons at a time. Careful not to overmix
- Pour mixture into a tin and gently smooth it out with a spatula to ensure straight corners
- Bake for 10 minutes or until firm and golden. It does not need to overbake as it might dry out and break when rolling
- 8 minutes into the bake warm the jam in your microwave for 20 seconds
- Take cake out of the oven and flip straight onto the sugar dusted parchment. Peel of baking paper and evenly spread your jam. Roll up with the help of the parchment and let cool on a wire rack
- Serve!
So that’s going to wrap it up with this special dish nostalgic swiss roll sponge recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
