Hello, I am Marie. Today, I will show you a way to make mini chocolate chip cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mini Chocolate Chip Cookies Recipe
Mini Chocolate Chip Cookies is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Mini Chocolate Chip Cookies is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mini chocolate chip cookies using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mini Chocolate Chip Cookies:
- Get 40 grams Butter
- Prepare 30 grams Sugar
- Prepare 1 small amount Salt
- Prepare 70 grams Cake flour
- Prepare 30 grams Milk chocolate (broken into chunks)
Instructions to make Mini Chocolate Chip Cookies:
- Combine the butter, sugar and salt until the mixture takes on a white-ish color. Add the flour and mix to incorporate.
- Mix in the chocolate chunks and wrap the dough with plastic wrap. Roll out to a 1 cm thickness and chill in the refrigerator for 5 minutes.
- Divide the dough into 16 equal portions (10 g each) and shape the dough into balls. Place the balls on a baking sheet lined with parchment paper.
- Bake in the oven (preheated to 170℃) for 17-20 minutes.
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