Hi, I’m Joana. Today, I’m gonna show you how to prepare mini muffin blueberry pancakes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mini Muffin Blueberry Pancakes Recipe
Mini Muffin Blueberry Pancakes is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Mini Muffin Blueberry Pancakes is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mini muffin blueberry pancakes using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Mini Muffin Blueberry Pancakes:
- Take 1 1/2 cups cake flour
- Make ready 2 teaspoons baking powder
- Prepare 1/4 teaspoon salt
- Make ready 2 tablespoon granulated sugar
- Make ready 1 1/4 cups milk
- Prepare 1 1/2 teaspoons fresh lemon juice
- Make ready 1 large egg
- Prepare 2 tablespoons butter, melted
- Make ready 1 teaspoon vanilla extract
- Get 1/2 cup fresh blueberries or anout enough for 3 bluberries for each muffin, depending on size of blueberries
- Make ready FOR SERVING
- Prepare Warm, pure maple syrup
Steps to make Mini Muffin Blueberry Pancakes:
- Preheat oven to 425°F. Spray 36 mini muffin tins with bakers spray
- In a bowl combine flour, baking powder, sugar and salt, whisk to blend
- In another large bowl add milk and lemon juice, whisk and let sit 1 minute
- Whisk in egg, butter and vanilla
- Stir in flour mixture until mostly smooth, the batter will be thin. Don’t be tempted to add more flour, they will puff up light and tender in the oven
- Fill mini muffin pans 2/3 full with batter
- Add 2 to 3 fresh blueberries to each muffin. 3 if the bleberries are small, 2 if large
- Bake 9 to 10 minutes until puffed and golden and a toothpick inserted in area without a blueberry comes out clean
- Cool on pans about 1 to 2 minutes before removing to a rack to cool. Run a thin knife around any that stick to pans to remove.
- Serve with warm maple syrup for serving
So that is going to wrap this up with this special dish mini muffin blueberry pancakes recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
