Hello, I’m Kate. Today, I will show you a way to prepare swiss roll recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Swiss roll Recipe
Swiss roll is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Swiss roll is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook swiss roll using 7 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Swiss roll:
- Make ready 4 nos Eggs
- Make ready 100 Castor sugar gems
- Prepare 1 tsp Vanilla extract
- Get 2 tbsps water Warm
- Make ready 100 All purpose flour gym
- Prepare 6 tbsps Strawberry jam For filling :
- Get 200 cream For decoration : Whipped gym
Steps to make Swiss roll:
- Preheat the oven to 180° And line the base of 15" baking pan with grease proof paper. Brush the base and sides of the pan with melted butter and dust with flor.
- In a large bowl, whisk the eggs and sugar together until and light and fluffy and the add the water and vanilla extract.
- Add the flour into the eggs mixture and just fold it with wooden spoon.
- Transfer the whole mixture into the prepared pan and bake for about 12 to 15minutes.
- Spread out a piece of grease proof paper on work sir face and sprinkle castor sugar evenly.
- Inevrt the pan on to the sugered paper and carefully remove the tin and the paper from the bottom of the cake. Place a wet clothe over the cake to preventing the drying of it.
- When the cake is cool enough, spread the jam evenly over the cake leaving approx 1" boarder.
- With the longest side facing you, roll the cake tightly and wrap it with plastic wrap and set in the fridge for an hour.
- Remove from the fridge and spread the whipped cream all over the cake evenly.
- You may decorate the top with cherries, chocolate shavings, etc.
- Cut into pieces of with sharp knife to serve.
So that’s going to wrap this up for this exceptional dish swiss roll recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
