Hi, I’m Marie. Today, I will show you a way to prepare whole wheat black currant lemon cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Whole Wheat Black Currant Lemon Cake Recipe
Whole Wheat Black Currant Lemon Cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Whole Wheat Black Currant Lemon Cake is something that I have loved my whole life. They’re fine and they look wonderful.
To be with this particular recipe, we have to prepare a few ingredients. You can cook whole wheat black currant lemon cake using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Black Currant Lemon Cake:
- Take dry ingredients
- Get 1 1/2 cup wheat flour
- Make ready 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take pinch salt
- Prepare wet ingredients
- Make ready 1 1/2 tsp lemon juice
- Prepare 1/2 cup vegetable oil / melted butter
- Take 1 cup curd
- Take other ingredients
- Get 1 tsp lemon zest
- Take 3/4 cup powdered rock sugar
- Get as needed milk
- Get as needed black current (dried or raw)
- Make ready for glaze
- Prepare 3 tsp rock sugar powder
- Get 1 tsp lemon juice
- Make ready 3 tbsp water
Steps to make Whole Wheat Black Currant Lemon Cake:
- Mix all dry ingredients mentioned above and shift well. In another bowl add wet ingredients along with powdered rock sugar, and mix well. Adjust the batter with extra milk if needed.
- Into this add black currant mix again and pour the batter in a oil greased baking pot or foil and bake it until done. Meanwhile make the glaze for cake
- After baking is done keep the cake out of the oven when little warm brush the glaze over the cake.
- And ready just cut pieces and serve..:)
So that is going to wrap it up with this distinctive dish whole wheat black currant lemon cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
